Photo from Headspace. Another great canning blog. |
Today I will be spending the day canning with my MIL. Were making apricot preserves and maybe some brandied apricots (for goat cheese bruschetta). Yum. I am SO excited and hope that one day I have a cupboard that looks like this. I am not even sure if I would eat any of it, just so pretty to look at! Also do you follow Food in Jars ? If you want to can, you should. I love food in jars. Hope you have a great day friends.
xoxo
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